![Valentine's Day Promotions for Bars [WEBINAR]](https://www.evergreenhq.com/wp-content/uploads/2019/02/Valentines-Day-Promotion-Ideas-for-Bars.png)
Love it or love to hate it, Valentine’s Day is a fantastic opportunity to generate sales and attract new customers to your bar or restaurant. Valentine’s Day promotions are key to capitalizing on this sales opportunity. A unique event idea, paired with effective marketing, can lead to a lot of V-day sales. Read on and … Read more
First impressions are important. Whether it’s your handshake or your entryway, what guests see first frames their opinion of you and your business. Creating and implementing a solid opening and closing procedure will ensure that your location always looks its best when your customers come in the door. Using bar management software to streamline these procedures can … Read more
By Melani Gordon, CEO I could not be more excited or proud to announce that Evergreen for Business is changing our name to Evergreen. (This does not apply to our popular consumer app, which will remain under the Evergreen name.) While our industry-leading technology will remain the same, we will roll out a new look, … Read more
Events are a great way to draw customers to your bar, whether on a slow weeknight or a huge holiday weekend. But with all the hustle and bustle that comes with running a successful bar or restaurant, it’s not always easy to think up new event ideas. Read on for our top bar event ideas … Read more
![How to Start a Successful Bar or Restaurant in 2018 [WEBINAR]](https://www.evergreenhq.com/wp-content/uploads/2017/12/Blog-Featured-Image-768x402.png)
Starting a successful bar or restaurant requires a ton of planning, strategy, and hard work, but if you’re passionate about it and willing to do what it takes, then it can be a massively rewarding experience. We’ve worked with countless successful entrepreneurs over the years, and we’d like to share some of the tips we’ve … Read more
From layout to fonts–how well are your menus selling your drinks and your business? Your menus are often the first impression a guest has of your bar or restaurant. From visiting your website, to walking past a digital menu, to looking over the printed menu before being seated, a menu that purposefully supports your goals … Read more
The holiday season offers boundless opportunities for local businesses to bring in new customers, increase sales, and create momentum for the new year. As Q4 rolls in, bars and restaurants should capitalize on the increased foot traffic and restaurant spending the holidays bring. Planning creative promotions is essential to a successful holiday season. Watch the webinar and … Read more
In this episode of the Business of Beer with Andy “The Beerman” Coppock, we are joined by Beer Blogger & Author, Ed Sealover. He joins us to talk about the Denver beer scene, Colorado liquor laws, his new book, and much more! Download as MP3 Show Notes: What’s happening in the Denver Beer Scene? What has … Read more
In this episode of the Business of Beer with Andy “The Beerman” Coppock, we are joined by Alaskan Brewing Co. Communications Manager, Andy Kline. He joins us to talk about how their isolation presents challenges, how their isolation has spurred innovation, where they’re headed, and much more! Download as MP3 Listen on iTunes Show Notes: How … Read more
