Cocktails To Go? Best Practices for Making the Most of It

Restaurants and bars across many states are now able to offer cocktails to go. If you sell alcohol, this could be the lifeline your business needs right now. How can you make the most of

Virtual Event Ideas for Bars and Restaurants

The bar and restaurant industry has been drastically affected by COVID-19. With many F&B businesses entirely or partially closed to the public, brands must be creative in how they re-structure their offerings, market themselves, and

Virtual Happy Hours: The Key to Engaging New Customers during COVID-19

Current social distancing regulations and health precautions can make it feel like you’re navigating a never-ending obstacle course. You’ve probably had to get creative to keep serving customers while your physical doors may be closed.

6 Craft Beer Events that will Draw a Crowd [WEBINAR]

Whether you’re a burger joint, pizza shop or corner bar, chances are great that your customers include a lot of craft beer lovers. Once an underground trend, craft beer has entered the mainstream and is

How a Digital Menu Board Can Attract Millennials and Gen Zs and Grow Your Profits

By Bryce Patterson Millennials (those in their mid-20’s to late-30’s) and Gen Zs (those as old as 24) are a huge part of the market for any bar or restaurant, but attracting a young clientele

Your Bar vs Netflix: How Bars and Restaurants Can Attract More Millennials [WEBINAR]

How Bars and Restaurants Can Appeal to Millennials in the Age of Netflix
It’s no secret that the Millennial generation has a particular liking for hanging out on the couch and binge-watching popular shows on Netflix. Given the high-quality, inexpensive programming that’s available 24/7 these days, we don’t

Google My Business Features for Restaurants: Menu Listing & Local Posts

Most restaurant owners make sure their tables are clean and their bars well-stocked. But when it comes to attracting customers, it’s equally important to ensure your online presence sparkles. Today’s consumer relies on Google search

Bar Games Your Customers Will Love: From Low-cost to Investment-level

Getting drinks is fun. Games are fun. And when you put drinking and bar games together? Yup, you guessed it, more fun than either activity by itself. Bar regulars can attest to this —drinks are good, but

9 Bar Marketing Ideas to Try in 2019

It’s been a whiz-bang whirlwind of a holiday season, but as any bar or restaurant owner knows, that doesn’t mean you get to kick back. No way. It’s a New Year and time for new

Event Planning Checklist for Busy Bars & Restaurants

Bars and restaurants are gathering places. People meet at your establishment–intentionally or by accident–and become friends, regulars, business partners, lovers and better neighbors. The community you build around your business makes it the perfect place

Increase Sales This Holiday Season

image promoting webinar about increasing sales during holiday season
The holiday season offers boundless opportunities for bars and restaurants to increase their sales and create momentum for the new year.  As Q4 rolls in and back out again, bars and restaurants should capitalize on

7 Ways to Boost Bar Revenue for Halloween

Halloween-decorated bar
Halloween is a great in-between holiday that bars can leverage for a nice boost between the end of summer/Labor Day and the Thanksgiving/end of year festivities. We dare you to find an adult that doesn’t

Most Americans Live Within 10 Miles of a Brewery

In a recent interview with Kate Rogers from CNBC on the Nightly Business Report, TapHunter CEO Melani Gordon expanded on the craft beer movement, and the importance of local and high quality products. “Many Americans

Get Your Memorial Day On

In just a few short weeks, the summer will kick off on Memorial Day weekend. With everyone and their brother on vacation, amped for the warm weather and ready to cut loose, bar owners need

Ways to Celebrate St. Patrick’s Day in Your Bar

For many bars and restaurants, St. Patrick’s Day is almost a guarantee in sales. It is one of the only holidays on the calendar purely devoted to drinking. A recent study by the National Restaurant