In today’s competitive landscape, you must be unique to draw in new customers and cultivate brand loyalty. With so many bars and restaurants out there and new ones popping up on a regular basis, there’s

Social media is now a critical component of marketing, especially in the F&B industry. Both businesses and consumers create abundant amount of content in this space. To stand out amongst your competitors, be strategic in

Customer feedback is a great way to stay on top of the overall pulse of your restaurant. Knowing whether your customers are satisfied or if there are areas in which you can improve can be

Winter is in full swing and there are a variety of ways restaurants and bars can optimize this season. From assessing the safety of your building to warming up your menu and focusing on the

2022 is in full swing and it’s the perfect time to re-evaluate strategies and goals for the new year. With the world continuing to lean toward digital enhancements, it’s critical for restauranteurs to ensure their

With fall around the corner, the longing to step on crunchy leaves, wear cozy sweaters, and sip spiced drinks are ever apparent. The weather’s cooling down, and for restaurants that relied on warm temperatures and

As the weather heats up, summer cocktails are the perfect way to cool off. Diners are anxious to visit their favorite restaurants and try their refreshing cocktails. Many of our restaurant partners have implemented summer-themed

There’s no denying that the restaurant industry has a lot of choices when it comes to software. But there’s a reason why over 4,500 bars and restaurants trust Evergreen. Here at Evergreen, we arm restaurants

The Three-Martini Lunch – you’ve seen it in Mad Men and countless other TV shows and films featuring the fast-paced lives of Madison Avenue ad-execs, corporate attorneys and Wall Street power brokers. As the characters

We are all weathering the storm that is 2020 – it has been a rough year for everyone, but especially difficult for restaurants and bars. With the wide rollout of a vaccine in the near

Are you still trying to get the hang of the restaurant social media game? We get it. Social media can be tough. If you’re a restaurant or bar owner, though, social media is too valuable

The bar and restaurant industry has been drastically affected by COVID-19. With many F&B businesses entirely or partially closed to the public, brands must be creative in how they re-structure their offerings, market themselves, and

By Bryce Patterson Let’s face it: chalk is stylish. It adds a homey, classic vibe to a restaurant or bar, and there’s a lot to love in that old-school look.    That said, maintaining a

By Bryce Patterson Digital menus have seen explosive growth across a range of industries over the past few years. From hotels to doctor’s offices, digital signage is showing up everywhere. That said, digital menu boards

By Bryce Patterson As a bar owner or manager, you probably know that keeping patrons in your bar longer is one of the biggest revenue drivers in the business. Digital menu boards are a great