World Record-Holding Bar Uses Evergreen to Manage Beer Menu

World Record-Holding Bar Uses Evergreen to Manage Beer Menu

The new world record-holding bar is now using Evergreen to manage and market their massive selection of tap handles. Raleigh Beer Garden (RBG), located in downtown Raleigh, North Carolina, is the new craft beer spot to cross off your bucket list. According to Forbes Magazine “North Carolina’s capital city has gone beer mad!” The bar … Read more

The Most Popular Bar Trend of 2015 is Displaying Your Drink List on a TV

The Most Popular Bar Trend of 2015 is Displaying Your Drink List on a TV

Join the Trend Today with the Market Leader Evergreen! Digital drink menus are quickly becoming the #1 most popular bar and restaurant trend of 2015. Not only do they save you time updating your chalkboard 20 times a week, but they are also much easier to read and appeal to the technology generation! It is … Read more

How to Create an Enticing Cocktail Menu

How to Create an Enticing Cocktail Menu

As consumers’ tastes continue to evolve with the craft beverage movement, it’s crucial that every bar owner keep menus relevant. Craft beers are more prevalent than ever and cocktails are not taking a back seat. Make your cocktail menu stand out Whether your bar has in-house cocktail creators or is looking to hire a mixologist … Read more

Digital Beer Display – Future or Fad?

Digital Beer Display – Future or Fad?

It seems more and more restaurants, bars, taprooms and brewery tasting rooms are jumping on the digital bandwagon with large format HDTV displays featuring their daily offerings. Is this the future for the industry? Will this be the death knell for the old fashioned, hand written chalkboard?

I’ve been in many taprooms and bars with poorly or sloppily written chalkboards and I’ve been to many that have gorgeous, artistic and creative boards. Many craft beer centric pubs and restaurants have a very DIY vibe with exposed beams, old relics and vintage signage and the chalkboard seems to be part of that “charm.”

A lot of places have a hip, tech type vibe with an almost industrial feel and the digital board seems to fit right in.

While the chalkboard will never really go away, there are numerous reasons why a digital display makes sense:

  • Sleek
  • Fits in with the existing TVs behind the bar and around the restaurant/bar/tasting room
  • Crisp, easy to read fonts (when done properly)
  • No more climbing up a ladder or standing on the bar to change beers
  • No more chalk covered hands (and clothing)

Digital displays also open up a host of questions:

  • Do I have to buy new equipment?
  • Do I have to contract with an A/V company?
  • Will the TVs I already have work?
  • How do I update my content?
  • How much is it going to cost me?
  • In a world of rapidly changing technology, which solution is best for my location?

We know that every location is different and both sides have their benefits and drawbacks. Unlike an analog chalkboard, a digital solution from Evergreen combines digital menu, online menu and print menu maintenance, social media and advanced data tools all into one easy to use interface.

I’d be happy to share what we’ve learned about making the digital transition and show you some examples. For more information, drop me a line: [email protected] or check out some examples here!

Andy Coppock

Business Development // Evergreen

Celebrate Fall at Your Bar

Celebrate Fall at Your Bar

Are you ready for Fall? Yes, the days are going to start getting shorter, but that doesn’t mean there isn’t reason for you and your customers to celebrate this Fall! You just have do your part and be creative with your promoting. Here are some ideas you can use to get people excited to come out during the autumn months:

1. Two words: Football. Season.

Sunday Funday! Not to mention the season will help you out on Monday nights and Thursday nights as well. This is the time of the year that you can go crazy with events–drink specials, tailgate food, team memorabilia everywhere- you can even organize a fantasy draft at your bar! If your bar gets a solid reputation around town as a great place to watch a game, you’ll be busy all season long.

2. Try out a new selection of Fall beers

There’s a fitting palette for every season. Fall is a good time for dark ales, Oktoberfest beers, and pumpkin flavored brews. Having a seasonal selection of beers gives your customers something new and exciting to try. Check with your local distributors for suggestions!

3. Simplify Your Life, with Friends!

The first week of August is National Simplify Your Life Week and the third week is National Friendship Week. Great way to do that? Take a load off and enjoy some relaxing, fun nights out with your friends. Isn’t August a happy month for your restaurant?

4. August 26th- National Dog Day 

Is your bar or restaurant dog friendly? It should be!

5. August 27th- Just Because Day

August 27th is Just Because Day. So, here’s a day where you can create your own ‘Just Because Special’ for your customers to show you appreciate their business!

6. September 4th- A Champagne Toast

Champagne was invented on September 4th, 1693. I’ll drink to that! If champagne isn’t really your bars style, try celebrating with a hybrid champagne beer, or Bière de Champagne- a fairly new style of bubbly beer coming out of Belgium.

7. September 5th- Be Late For Something

September 5th is National Be Late For Something Day. You can officially offer a valid excuse to anyone who stops in at your bar for a few rounds and loses track of time.

8. September 18th- Cheeeeeeeseburgers

National Cheeseburger day is September 18th. Serve up your best sliders and have a burger special this day! This is also a perfect day for a beer and burger pairing menu!

9. Celebrate Oktoberfest!

Bratwursts, pretzels, and German beers! Oktoberfest starts in mid-September so don’t think you have to hold off till October to bust out the Lederhosen! Just as the lord mayor of Munich taps the first keg to officially kick off the Oktoberfest festivities- you could hold an Oktoberfest keg tapping on September 21st!

10. October 1st- World Vegetarian Day

Vegetarian menu options are more popular than ever and promoting your vegetarian offerings on this day could help pull in customers who never knew your restaurant had plates just for them!

11. October 30th- Mischief Night

October 30th has been dubbed “mischief night.” If this isn’t the perfect reason to go out, I don’t know what is.

12. Halloween Festivities

Who said Halloween is just for kids? Halloween is one of the best days of the year to throw a themed party at your bar. Get in the spirit with festive drinks, spooky decorations and even hold a costume contest!

13. November 3rd- Daylight Savings Ends

Yes, it will be darker earlier but when we all move our clocks back on the 3rd, we gain an hour of sleep back! Hooray! Use it for an extra happy hour!

14. November 11th- Honor our Veterans

If you don’t have a Veteran’s special running year round, you definitely have to celebrate our service men and women on National Veteran’s Day on November 11th! Cheers to all they do!

15. Add some fall menu items

As it cools down, it’s a perfect time to add some seasonal plates to your menu. Dishes can be heartier than in the summer months and it’s a great time to add some warm soups to your menu.