The latest tools to optimize management of your bar or restaurant.
According to EHL Insights, there has been a compound annual growth rate (CAGR) of 7% in the global hospitality industry since 2022. As the industry continues to grow, you need to have an edge over your competitors while enhancing the dining experience. Yet, a wine menu design is more than lists and prices; it should … Read more
A great cocktails menu design is crucial in attracting customers and enhancing the brand identity of a bar or restaurant. It serves as a visual representation of the establishment’s offerings and sets the tone for the customer’s experience. When customers enter a bar or restaurant, one of the first things they notice is the menu. … Read more
Menu software is a digital tool that revolutionizes the way restaurants and bars create, manage, and update their menus. Gone are the days of relying on printed menus that quickly become outdated. With menu software, establishments can effortlessly adapt to changing trends, add new dishes, and modify prices with just a few clicks. One of … Read more
Discover why businesses choose Evergreen over Untappd for their bar and restaurant operations, with increased customer engagement and cost savings. In today’s competitive market, the success of a bar or restaurant heavily relies on offering unique experiences and seamless service for customers. For food and beverage businesses, having a robust and user-friendly digital platform for … Read more
In the ever-evolving restaurant and bar industry, staying ahead of the competition requires innovative solutions that streamline operations, increase efficiency, and improve the customer experience. That’s why Evergreen has developed multiple products to help you grow and scale with efficiency. However, none are more game changing than our point of sale (POS) integrations with two … Read more
It’s that time of year again! The holiday season is upon us, and it’s time for restaurant and bar owners to get ready for the increased holiday demand. Whether you’re planning a special seasonal menu or simply want to make sure your business is prepared for an influx of customers, we have some tips to … Read more
If you run a bar or restaurant, you know managing inventory can be tedious. You must stay on the pulse of what to order and when to order it. You want to be able to meet customer demand while not taking up too much space. From an operational perspective, since a large chunk of your … Read more
Raydiant and Evergreen Partnership Brings in More Business with Designer, Digital Beer Leaderboards for Breweries, Bars and Restaurants SAN FRANCISCO, Calif., February 28, 2022 — Digital signage and restaurant management technology provider, Raydiant has announced a partnership with restaurant technology firm Evergreen. The two platform providers will offer technology that allows breweries, bars, and restaurants … Read more
Customer feedback is a great way to stay on top of the overall pulse of your restaurant. Knowing whether your customers are satisfied or if there are areas in which you can improve can be pivotal to the ongoing success or your restaurant or bar. There are many ways to solicit feedback from guests. For … Read more
