The latest social media strategies and marketing tactics you can use to drive more customers to your bar or restaurant.
It’s that time of year again! The holiday season is upon us, and it’s time for restaurant and bar owners to get ready for the increased holiday demand. Whether you’re planning a special seasonal menu or simply want to make sure your business is prepared for an influx of customers, we have some tips to … Read more
As we head into the end of the year, restaurants and bars must think outside the box to keep customers engaged. With the F&B space being so popular and competitive, marketing is a pivotal way to make your brand stand out. But how can you get in front of as many people as possible? Start … Read more
Events are a great way to boost business to your restaurant or bar. People love the comradery of getting together with a group of people over common themes and tasty eats. There are lots of options when it comes to event planning. You can organize TV show or sports screenings, karaoke nights, stand-up comedy shows, … Read more
As the restaurant industry continues to rebound, new concepts have been emerging in the market. While there are broad restaurant and bar themes that any brand can leverage, some restaurants and bars have cultivated unparalleled experiences at the core of the brands themselves. If you’re developing a new restaurant concept, consider these popular current themes … Read more
In today’s competitive landscape, you must be unique to draw in new customers and cultivate brand loyalty. With so many bars and restaurants out there and new ones popping up on a regular basis, there’s an opportunity to get creative and make your brand stand out. What does it take to be successful? How can … Read more
Customer feedback is a great way to stay on top of the overall pulse of your restaurant. Knowing whether your customers are satisfied or if there are areas in which you can improve can be pivotal to the ongoing success or your restaurant or bar. There are many ways to solicit feedback from guests. For … Read more
Winter is in full swing, and there are a variety of ways restaurants and bars can optimize this season. From assessing the safety of your building to warming up your menu and focusing on the overall guest experience, here are a few ways to embrace the cold weather at your restaurant or bar. Assess Logistical … Read more
2022 is in full swing, and it’s the perfect time to re-evaluate strategies and goals for the new year. With the world continuing to lean toward digital enhancements, it’s critical for restauranteurs to ensure their infrastructure is digitally savvy. That’s where our easy-to-use software comes in. Evergreen was built from the ground up to meet … Read more
With fall around the corner, the longing to step on crunchy leaves, wear cozy sweaters, and sip spiced drinks are ever apparent. The weather’s cooling down, and for restaurants that relied on warm temperatures and spacious outdoor patios to keep business booming, the shift in seasons may seem daunting. It’s the perfect time for restaurants … Read more
