Blog

25 Bar Opening and Closing Procedures [WEBINAR & CHECKLIST]

First impressions are important. Whether it’s your handshake or your entryway, what guests see first frames their opinion of you and your business. Creating and implementing a solid opening and closing procedure will ensure that your

How to Add a Menu Button to Your Google My Business Page

Google recently released a number of simple, but powerful, marketing features for small businesses. This includes several designed specifically for bars and restaurants. If your bar or restaurant is not taking advantage of these offerings,

How to Claim Your Google My Business Page

When someone searches for a business online, they’re very likely to spend money there. In fact, a full 93% of people searching online end up making a purchase. And if you’re a bar or restaurant, that’s a

9 Bar Marketing Ideas to Try in 2019

It’s been a whiz-bang whirlwind of a holiday season, but as any bar or restaurant owner knows, that doesn’t mean you get to kick back. No way. It’s a New Year and time for new

5 Ways to Manage Your Online Reputation and Handle Your Reviews [WEBINAR]

Today’s consumers use reviews to determine whether or not to visit your business. And who can blame them? People like to know what they are getting into –“know before you go,” as they say. And

TapHunter Business Tools Will Soon be Evergreen!

By Melani Gordon, CEO I could not be more excited or proud to announce that TapHunter for Business is changing our name to Evergreen. (This does not apply to our popular consumer app, which will

New Instagram Features for Evergreen Customers

Bullseye Wholesale Instagram Digital Display | How Digital Displays and Social Media Improve Bar Customer Experience
It’s no secret that Instagram is one of the best ways for bars and restaurants to connect with their patrons. That’s why we continually update our Instagram features to provide the greatest possible value to

3 Ways Digital Menus Boost Bar & Restaurant Sales – Infographic

Digital menus have become more and more popular among bar operators for their convenience and polished look. But savvy owners also know that TV menus can make a big impact on a bar’s bottom line.

Creative Ideas for Your Next Happy Hour

Manage and market your beverage program
Guest Contributor: Robyn Budgell, Ambassador of Buzz, Fytics Inc/Vinocount You probably already know that a happy hour is a great way to generate sales during traditionally quiet hours. But do you know how to turn your happy